This layer displays the location or intersection of fatal crashes occurring in 2015.
PRISM 30-Year Average Precipitation, 1981 – 2010
This layer depicts average annual precipitation amounts based on data from 1981 to 2010. Data was obtained from the PRISM Climate Group at Oregon State University. PRISM models climate information using a process which incorporates a digital elevation model. Monthly average data is also available.
Breast Cancer Incidence Rates by County, 2009-13
Layer displays breast cancer incidence rates per 100,000 population by state and county. Additional map layers from this update include incidence rates for breast, cervical, colon / rectum, and prostate cancer.
PRISM 30-Year Average Maximum Temperature, 1981 – 2010
This layer depicts average annual maximum (high) temperature based on data from 1981 to 2010. Data was obtained from the PRISM Climate Group at Oregon State University. PRISM models climate information using a process which incorporates a digital elevation model. Monthly average data is also available.
Hypertension (High Blood Pressure) Among Medicare Beneficiaries by County, 2014
This layer shows the percentage of Medicare Beneficiaries with hypertension (high blood pressure). The prevalence of chronic conditions among Medicare beneficiaries based on Medicare insurance claims data in 2014.
Adult Obesity by County, 2013
Layer displays the estimated percentage of adults who are in obese across all counties in the United States. These figures are multi-year modeled estimates based on survey data from the CDC Behavioral Risk Factor Surveillance System.
Majority-Minority Schools
This layer displays the location of public schools where the majority (50% or more) of the student body is a minority race or ethnicity (American Indian, Asian, Black, Hispanic/Latino, Pacific Islander, or Multiple Race). This point-level data is acquired from the 2014-2015 National Center for Education Statistics (NCES) Common Core of Data (CCD).
Adequate Fruit Consumption by State, 2015
Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. Percentages are generated based on valid responses to the following questions:
“During the past month, not counting juice, how many times per day, week, or month did you eat fruit? Count fresh, frozen, or canned fruit.” and “During the past month, how many times per day, week or month did you drink 100% PURE fruit juices? Do not include fruit-flavored drinks with added sugar or fruit juice you made at home and added sugar to. Only include 100% juice.”
Change in Food Desert Census Tracts, 2010-2015
This layer displays changes in Food Desert Census Tracts between 2010 and 2015. More information can be found in the January 2017 report, Low-Income and Low-Supermarket-Access Census Tracts, 2010-2015.
Self Employment, 2014
This layer displays information about proprietor employment (or self employment) and income by county. Average measures of income are calculated as the total proprietor income of an area divided by the estimated number of proprietors within the area. Percentages are calculated by dividing the estimated proprietor employment by the total employment in an area. Information used in this map layer is acquired from the US Bureau of Economic Analysis Regional Economic Accounts: Economic Profile (CA30).