Rural vs. Urban Childhood Poverty

This layer displays information about the difference between rural and urban childhood poverty across the United States. Data are based on census-tract level information from the 2010-14 American Community Survey. Census tracts are defined as urban or rural based on 2010 US Census Bureau definitions; tract level information is then aggregated to and displayed at the Public Use Microdata Area (PUMA) geographic level.

New Data! New map of dominant spoken language by census tract!

Layer displays information about languages spoken at home at the neighborhood (census tract) level. Each area on the map is shaded to reflect the dominant spoken language, or the language spoken by the majority of people in the area. Toggle between map layers to display the dominant language excluding English, and the dominant language excluding English and excluding Spanish. Census tracts in which there is no population, or in which less than 100 individuals or one percent of the population speak the dominant language are excluded from categorization.

Rural vs. Urban Educational Attainment

This layer displays information about the difference between rural and urban educational attainment across the United States. Data are based on census-tract level information from the 2010-14 American Community Survey. Census tracts are defined as urban or rural based on 2010 US Census Bureau definitions; tract level information is then aggregated to and displayed at the Public Use Microdata Area (PUMA) geographic level.

Adequate Vegetable Consumption by State, 2015

Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. This indicator represents the percentage of adults who indicated that they consumed more than 1 serving of other vegetables per day.

Access to Primary Care Providers

Layers display county-level information about the number and rate of physicians based on data from the Health Resources and Services Administration (HRSA) 2015-16 Area Health Resource File (AHRF).

Adequate Fruit Consumption by State, 2015

Indicator percentages are acquired from analysis of annual survey data from the Behavioral Risk Factor Surveillance System (BRFSS) for survey year 2015. Percentages are generated based on valid responses to the following questions:
“During the past month, not counting juice, how many times per day, week, or month did you eat fruit? Count fresh, frozen, or canned fruit.” and “During the past month, how many times per day, week or month did you drink 100% PURE fruit juices? Do not include fruit-flavored drinks with added sugar or fruit juice you made at home and added sugar to. Only include 100% juice.”

EPA Climate Change Indicators – Change in Extreme Temperatures

This indicator displays changes in the number of days with unusually (>95th percentile) cold temperatures in the contiguous 48 United States. Indicator data are acquired from the EPA’s Climate Change Indicators in the United States, Fourth Edition, published in 2016.

Self Employment, 2014

This layer displays information about proprietor employment (or self employment) and income by county. Average measures of income are calculated as the total proprietor income of an area divided by the estimated number of proprietors within the area. Percentages are calculated by dividing the estimated proprietor employment by the total employment in an area. Information used in this map layer is acquired from the US Bureau of Economic Analysis Regional Economic Accounts: Economic Profile (CA30).