Access to Farmer’s Markets

This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas).

Fruit and Vegetable Expenditures

This layer displays census-tract level information about fruit and vegetables expenditures (as a percentage of total food-at-home expenditures). This layer has been updated to use the 2014 Consumer Buying Power data from Nielsen SiteReports.

Food Hubs

Layer displays the location of Food Hubs across the US. Data was obtained from the USDA Local Food Directories on January 7, 2016

Farm to School Participation by School District

This layer displays Farm to School participation based on responses to the 2013 Farm to School Census. Participation data refer primarily to activities occurring during the 2011-12 school year.

Access to Farmer’s Markets

This layer displays the percentage of each county’s population (or low income population) living near a farmer’s market (defined as within a 3 mile radius in urban areas and a 10 mile radius in urban areas). Data have been updated to reflect farmers markets from the May 2016 version of the USDA Local Food Directories database.

SNAP Recipients by County, 2013

This layer displays the percentage of population receiving SNAP benefits by county. Data are from the US Census Bureau 2014 Small Area Income and Poverty Estimates (SAIPE) dataset, released December 2015.

Low Food Access Population, 2019

This layer displays the percentage and total population with Limited Food Access across the US. A population is defined as having limited food access if they are living more than 1 mile from a supermarket or large grocery store if in an urban area, or more than 10 miles from a supermarket or large grocery store if in a rural area.